Hot Sauce by Pueblo Chili Co.

Black Garlic is a spicy, savoury, and umami-inspired hot sauce, made with scotch bonnet peppers, delicious black garlic, and vinegar infused with dried shiitake mushrooms. 

Pair it with beef, fried chicken, pork tenderloin, savoury mushroom dishes, and anything else you can think of.

Ingredients: White vinegar infused with dried mushrooms, apple cider vinegar, onion, carrot, roasted garlic, black garlic, scotch bonnet pepper, ginger, salt, sugar, maple syrup, and black pepper.

El Clásico is a spicy, savoury, and earthy hot sauce, made with habanero peppers and vinegar infused with coffee and raw cacao. 

Pair it with roasted vegetables, chicken, beef, eggs, rice dishes, and anything else you can think of.

Ingredients: White vinegar infused with coffee beans and cocoa, bell pepper, apple cider vinegar, onion, carrot, habanero pepper, garlic, salt, sugar, scotch bonnet pepper, black pepper.

 Coconut Mango is a tropical and bright hot sauce made with coconut-infused vinegar, mangos, and habanero peppers.

Pair it with rice dishes, pizza, roasted vegetables, fish & seafood, chicken, pork, and everything else.

Ingredients: White vinegar infused with coconut, mango, onion, carrot, habanero pepper, garlic, salt, sugar, black pepper.

 Chipotle Lime is a rich and smoky hot sauce, with plenty of lime flavour and smoky chipotle.

Pair it with tacos, eggs, potato dishes, and everything else.

Ingredients: White vinegar, apple cider vinegar, onion, chipotle pepper, jalapeno pepper, thai chili pepper, lime, garlic, salt, brown sugar, kaffir lime leaves.